Finca Deborah Nirvana 100g
This is a 100g bag
dark chocolate / red wine / cherry / raspberry / grapefruit
Sweetness ●●●●○ Acidity ●●●●○ Body ●●●●●
Nirvana opens with the deep, soothing notes of black tea and the floral elegance of jasmine. As you explore its layers, a vibrant medley unfolds: the richness of dark chocolate, the bold complexity of red wine, and the sweetness of ripe cherries and raspberries. Hints of grapefruit add a bright, citrusy sparkle, while nougat and milk tea lend a creamy, indulgent finish. Each sip is a journey through a world of flavour, inviting you to lose yourself in its intricate depth.
The journey of Nirvana begins with whole cherries, carefully selected and placed in nitrogen-infused tanks for over 100 hours. In this controlled environment, the cherries undergo a slow, deliberate fermentation, with every detail—temperature, pH—monitored to perfection. Once the process is complete, the cherries are delicately dried on three-tiered raised beds for 30 days, allowing the rich, complex flavours to develop fully.
*Please note that Gold Series coffees are excluded from regular discounts & promotions.
| Varietal | Geisha |
| Process | Nitrogen Natural Maceration |
| Farm | Finca Deborah |
| Producer | Jamison Savage |
| Geography |
Volcan, Chiriqui, Panama |
| Rosso Direct Trade |
 
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