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Two Wheel / House Espresso Retail Web Staples

Two Wheel Espresso

Regular price
$17.50
Regular price
Sale price
$17.50

TASTES LIKE

citrus / balanced / sweet / smooth

Sweetness ●●●○○‎ ‎ Acidity ●●●○○‎ ‎ Body ●●●○○

    ROSSO DIRECT TRADE

    We source directly from producers when we can to make sure the most profit gets to the farmer. Our sourcing values are shown through our icons on each of our coffee labels and on the back of our coffee bags.

    SHIPPING

    Once your order is received, it will be processed and shipped in 1-3 days.

    Free delivery in Calgary for orders over $20. (in city limits)
    Free delivery across Canada & the US for orders over $75

    Biotrē Bags 2.0

    Our 340g and 2lb coffee bags are made entirely of from plant materials and breakdown in a relatively short period of time.

     Biotrē 2.0 FAQ 

    Are these bags completely compostable?
    No, due to the inner lining made of sugar cane. However, this layer is made sustainably with 100% renewable material (meaning not made of fossil fuels, but instead bio-based and natural resources that can be replenished through a natural process).

    That’s not all. About 60% of the bag components break down under standard composting conditions, so they can be partially composted in your back yard compost. Go earth!


    Can I put this in the city compost?

    You should not put these bags in the Calgary city compost, due to rudimentary composting facilities. However, you can compost the outer lining in a healthy home compost which will break down within 12 weeks. Dispose of the sugar cane layer in the garbage afterward.

    What if I don't have access to a backyard compost?
    Please dispose of the bags in the garbage. It may feel wasteful, however, these bags will break down at least 10 times faster in a landfill vs other coffee bags because of the plant-based materials they're made with.


    How are these bags better for the environment?
    The plant-based components that go into Biotre® 2.0 absorb the greenhouse gas CO2 through natural plant respiration prior to being used. Manufacturing these bags produces a significantly smaller carbon footprint (as much as 60% less from the typical coffee bags). They break down much faster in the landfill as well. We're talking 5-10 years vs 100 years, which is the time it takes for most other coffee bags to break down!

     


    Our 340g and 2lb bags are made with Biotrē 2.0 materials, which are 60% compostable and 100% renewable, including the valve!

    Additional FAQ on our new bags

    What’s the difference between the red bag and the black bag?
    The red bag contains the coffees with an acidity rating from 3-5. The black bag contains coffees with an acidity rating of 2 or lower.
    In summary: coffees that are a little more adventurous—red; comfortable and more classic coffees—black.


    How does the Sweetness, Acidity, and Body Scale work?

    This is an internal scale from 0-5 comparing our own coffees. Each coffee is cupped and the sweetness, acidity, and body are rated. Keep in mind that different brewing methods may affect results.


    Why isn’t my phone reading the QR code?

    If you’re using an iPhone, you may need to use your QR Code Scanner instead of your camera app. The QR Code Scanner is located in the Control Centre.

     

    Two Wheel / House Espresso Retail Web Staples
    Two Wheel Espresso

    Two Wheel Espresso

    citrus  /  balanced  /  sweet  /  smooth  

    Sweetness ●●●○○     Acidity ●●●○○     Body ●●●○○

    Two Wheel Espresso is a blend that captures the spirit of adventure and the thrill of discovery with every sip. Inspired by the freedom and balance of a two-wheeled journey, this is our cafe’s go-to espresso choice as it holds up to milk with ease and showcases nicely on its own.

    Whether enjoyed as a straight shot or blended into your favourite espresso drink, Two Wheel Espresso delivers a ride of flavour that’s as exhilarating as it is satisfying. Embrace the journey, savour the adventure, and let Two Wheel Espresso be your trusted companion on the road to extraordinary coffee experiences.



    About the Farm

    Santa Lucia

    • Helcio has been working with coffee since he was 15 years old. In 1976, Helcio married Glycia Pereira Carneiro and began to manage the farm, Santa Lucia. At that time there was no concern about the quality of coffee, the focus was simply on volume. They had no access to knowledge, technology or even information about markets for Specialty coffees.
    • In the 90s, Helcio was part of the movement that started searching for quality in the region of Carmo de Minas, being one of the founders of Aprocam – Association of Coffee Producers from the Mantiqueira Region.

    Finca Santa Ines

    • Finca Santa Inés de Medina was originally part of farm El Potrero, property of the Herrera family. It is located in Antigua, Guatemala, 15 minutes away from Antigua’s central park. Margarita Herrera, daughter of Carlos Herrera the original owner, inherited the farm to her son Raul Minondo who ran the farm until he passed away in 2010. Raul Minondo Ayau, took over the farm after his fathers passing, though they’ve been working together for years.
    • As an agricultural engineer, Raul Minondo Ayau, was eager to continue the legacy. Since it’s beginning, Santa Ines has always strived to maintain traditional varieties and practices that have long characterized and made Antigua Coffee, world famous. Raul has always been passionate of friendly farming and optimization of resources. Thus, he has converted Santa Ines into a coffee garden. Utilizing avocado trees for shade, black beans for intercropping and nitrogen fixation in the ground, and even trying out new production techniques, Santa Ines is a coffee haven.

    Customer Reviews

    Based on 189 reviews
    86%
    (163)
    10%
    (19)
    1%
    (2)
    1%
    (2)
    2%
    (3)
    k
    kenny perret
    5 stars

    Perfect

    K
    Kat McGinley
    Favorite kind!

    Love this coffee! It has great flavour and my guests always ask where they can get some too. I am from Edmonton and order it in because it’s that good! We have some good coffee makers in my city but the flavour and price of Rosso coffee can’t be beat! 10/10 would recommend :)

    L
    Lindsay Phelps
    Go to coffee

    This is my go to coffee bean for homemade espresso. The only draw back is that my at home coffee is so good that when I travel I’m constantly disappointed with take out coffee. Worth it though!

    M
    Marlene Binda
    My Fav Bean

    This is my favourite espresso bean smooth, low acidity with full flavour.

    C
    Chase Smith
    Espresso

    The only espresso I use for my daily lattes at home, every time I’m low on beans I stock up with another five pounds.

    Biotre bags are made 100% from plant based material.

    Both the manufacturing and disposing process is better for the environment.

    Composting Biotrē Bags

    You can compost the outer lining in a healthy home compost, which will break down within 12 weeks.